Luxurious Gourmet Tour of Australia
Serious food lovers should plan a visit to Australia and the Margaret River around the Gourmet Escape in November. Alternatively, head to Western Australia between June and September to hunt for the elusive Black Gold truffles.
Day 1
Arrival Perth – Margaret River
Upon arrival at Perth, you’ll be met by a representative and escorted by car to your accommodation in the heart of Margaret River Wine Country.
The remainder of your day will be spent at leisure.
Day 2
Margaret River Wine Country
Spend two days exploring the Margaret River Wine Country. There’s a range of tours and activities on offer, including nature and wildlife tours, and food and wine tours.
You can also explore on horseback or mountain bike, take art and cookery classes or hunt for truffles (in season). Your Travel Designer can help plan activities that suit your needs prior to departure.
Day 3
Margaret River - Barossa Valley
Enjoy your time in the Barossa Valley where you’ll check into your luxury lodge on a vineyard and winery.
Enjoy wine tours and tastings, blend your own wine at Penfolds, accompany the restaurant chefs on a visit to the farmers’ market, and take an exclusive private tour of one of Australia’s oldest and most historic wine estates.
Day 4
Barossa Valley - Victoria
Start day 7 with a domestic flight to Victoria, where you’ll be transferred to your accommodation at the Lake House Daylesford.
Spend your days exploring the property, its landscaped gardens filled with sculpture and artworks, and kitchen gardens bursting with fruits and vegetables.
There are numerous food and wine tours on offer, a cookery school, and nature and outdoor activities available.
Day 5
Lake House Daylesford
Continue to explore the property, its landscaped gardens and kitchen gardens bursting with fruits and vegetables.
There are numerous food and wine tours on offer, a cookery school, and nature and outdoor activities available.
Day 6
Departure
Today you’ll be escorted to the airport for your onward journey.
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Sample world-class cuisine at acclaimed Australian restaurants
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Learn to cook modern Australian cuisine and blend your own wine
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Hunt for truffles in the Margaret River
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Enjoy an exclusive private tour of Seppeltsfield, a historic wine estate
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Stay in luxury accommodation in Australia’s top foodie regions
AUTHENTICITYWe won't take you to the usual tourist traps, instead we'll introduce you to people that show you the true side of a country. With our contacts in each destination, we can arrange for you to meet locals away from the crowds and ensure an authentic experience.
EXPERTISEYou can rely on our extensive first-hand knowledge and years of experience in the country you’re visiting. We use only the best expert guides, and provide insider tips on the local customs, and everything from vibrant festivals to hidden Himalayan monasteries
PERSONAL SERVICEYour holiday will be as unique as you are. By getting to know you and what makes you tick, we fuse our wealth of expertise and a deep understanding of our destinations to create unique day by day itineraries that are built around you.
